Preparation Time: 20 minutes
Cook Time: 40 minutes
Servings: Makes 10 dozen
1 lb ground beef
1/4 cup finely chopped onion
1/2 tsp salt
16 oz OSCAR MAYER Wieners, cut into 1-inch pieces (1 package)
10 oz apricot or peach preserves (1 jar)
1 cup KRAFT Original Barbecue Sauce
20 oz pineapple chunks, drained (1 can)
Mix ground beef, onion and salt. Shape into 1-inch meatballs. Brown in large skillet on medium heat; drain.
Add wieners, preserves and barbecue sauce; simmer 20 minutes, stirring occasionally.
Stir in pineapple; heat thoroughly.