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Anginetti Cream Puffs


Preparation Time: 20 minutes

Servings: 30


1 (5 ounce) package STELLA D'ORO ANGINNETI Cookies

1 1/2 cups prepared whipped topping

1 (3 ounce) package cream cheese, softened

1 (8 ounce) can crushed pineapple, drained


1. Cut cookies in half, horizontally; Set aside.

2. Blend whipped topping and cream cheese in bowl with mixer at medium speed for 1 minute. Fold in pineapple.

3. Spoon 1 tablespoon pineapple mixture on bottom half of each cookie; replace tops. Refrigerate until serving time.

Nutritional Information:

Total Fat 3.00g 

Saturated Fat 2.00g 

Cholesterol 0.00mg 

Sodium 12.00mg 

Total Carbohydrate 8.00g 

Protein 1.00g