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Main Dish > Beef

Asian Grilled Steak


Preparation Time: 5 minutes

Cook Time: 15 minutes

Refrigeration Time: 3 hours

Servings: 4

Also terrific with Wish-BoneĀ® Robusto Italian, Light Italian or Red Wine Vinaigrette Dressing.


3/4 cup Wish-BoneĀ® Italian Dressing

3 Tbs soy sauce

3 Tbs firmly packed brown sugar

1/2 tsp fresh ginger (optional)

1 lb flank steak [or top round or sirloin steak]


Combine all ingredients except steak in small bowl.

Pour 1/2 cup marinade over steak in large, shallow nonaluminum baking dish or plastic bag. Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes or up to 24 hours. Refrigerate remaining marinade.

Remove steak from marinade, discarding marinade. Grill or broil steak, turning once and brushing frequently with reserved marinade, until steak is desired doneness.