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Main Dish > Chicken, Duck & Turkey

Oven-Fried Herb Chicken


Preparation Time: 10 minutes

Cook Time: 40 minutes

Servings: 8

A great alternative to traditional fried chicken.


1/2 cup plain dry bread crumbs

3/4 tsp garlic salt

1/2 tsp dried oregano, parsley or rosemary leaves, crushed

1/4 tsp ground black pepper

3 1/2 lbs chicken parts, skin removed

1/2 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil


1. Preheat oven to 400°.

2. Combine bread crumbs, garlic salt, herbs and black pepper in shallow dish; set aside.

3. Add chicken and Hellmann's® or Best Foods® Extra Virgin Olive Oil Mayonnaise to large plastic bag; shake to evenly coat. Remove chicken, then lightly dip in crumb mixture. Arrange chicken on cookie sheet.

4. Bake for 40 minutes or until chicken is thoroughly cooked. Also terrific with Hellmann's® Real Mayonnaise.

Calories from Fat 110

Total Fat 13g 

Saturated Fat 3g 

Cholesterol 145mg 

Sodium 420mg 

Total Carbohydrate 6g 

Sugars 1g

Protein 44g