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Full Court Garden Veggie Salsa

Prep Time: 15 minutes

Servings: 6

Avocado, cilantro, jalapeño and jicama boost the taste of TOSTITOS® Restaurant Style Salsa,

Ingredients

  1 jar 15-ounce TOSTITOS® Restaurant Style Salsa

  2 cups diced jicama

  2 cups diced avocado

  1 Tbs chopped fresh cilantro

  1 Tbs chopped fresh jalapeño

  Juice from half of a fresh lime

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Directions

1. In a medium-mixing bowl, combine all ingredients except chips.

2. Pour into 1-quart serving dish.

3. Serve immediately with TOSTITOS® SCOOPS!® Tortilla Chips.