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King Kullen

Blended Hazelnut Frappe

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On the Grill Veggie Dinner

Prep Time: 20 minutes

Servings: 4

Ingredients

  1 pkg (10 oz) Burgers Morningstar Farms™ Grillers® Prime

  8 small redskin potatoes, thinly sliced

  1/4 cup margarine, melted

  2 cups frozen French style green beans

  1 red bell pepper, cut into strips

  1/2 tsp salt

  1/4 tsp black pepper

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Directions

1. Coat a 12 x 10 x 2-1/2 inch foil pan with cooking spray. Layer potato slices in bottom of pan. Top potatoes with MORNINGSTAR FARMS GRILLERS PRIME Veggie Burgers.

2. Mix together melted margarine with remaining ingredients. Pour over burgers and potatoes. Place pan on gas or charcoal grill, 4-6 inches above coals. Cover grill; cook about 25 minutes or until potatoes are tender.Note Oven method: Instead of placing on grill, heat burgers and vegetables in a covered pan at 400: F oven for about 30 minutes or until potatoes are tender.

Any MORNINGSTAR FARMS Veggie Burger may be substituted for MORNINGSTAR FARMS Grillers Prime Veggie Burgers.


Nutrition Information