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King Kullen

All American Potato Skins with Horseradish Sauce

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Barbecued Corn Dogs

Prep Time: 15 minutes

Servings: 6

Ingredients

  1 cup barbecue sauce

  1/2 cup grape jelly

  1/4 cup prepared mustard

  1 pkg (10 oz.) Morningstar Farms™ Mini Corn Dogs

  1 can (20 oz.) unsweetened pineapple chunks drained

  2 Tbs sliced green onions

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Directions

1. In a 2-quart saucepan, combine barbecue sauce, jelly and mustard. Cook over medium heat, stirring frequently, until mixture is smooth and combined.

2. Add MORNINGSTAR FARMS MINI CORN DOGS and pineapple. Reduce heat and simmer 10 minutes or until MINI CORN DOGS are hot. To serve, sprinkle with green onions.