Recipe of the Day

King Kullen

Apple-Berry Bliss

Tip Of The Day

Hop to it! Looking for quick and easy recipes for upcoming Easter celebrations? We’ve got everything from fun recipes and inspiration to simple how-tos and tips to give you more time with family and less time in the kitchen! Check out our adorable Easter treats and delicious fool proof brunch sides at https://www.pillsbury.com/holidays-celebrations/easter. Pick your favorites and get the ingredients delivered right to your door!

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Steakhouse Choice Top Sirloin Steak

Prep Time: 10 minutes

Cook Time: 10 minutes

Servings: 4

Marinated top sirloin steaks grilled to perfection.

Ingredients

  1 Tbs coarsely ground pepper

  2 cloves garlic, minced

  2 Tbs coarse salt

  2 tsp prepared horseradish

  2 Tbs olive oil

  2 lbs boneless top sirloin steak

Select All

Add Items to List

Directions

In a small bowl, mix together the pepper, garlic, salt, horseradish, and olive oil.

Place the steaks on a shallow dish and rub the mixture all over the meat. Marinate at room temperature for 1 to 2 hours or, better still, covered in the refrigerator for up to two days. Turn the meat from time to time to coat both sides evenly.

Remove steaks from the refrigerator an hour before cooking. When you are ready to grill, preheat barbeque grill.