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Cook’s® Grilled Ham Steak Kabobs with Peach Slaw

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BBQ Sliders

Prep Time: 10 minutes

Servings: 8

BBQ pork sliders with a tasty celery salad topping.

Ingredients

  1/3 cup blue cheese dressing

  2 cups thinly sliced celery

  1/2 cup coarsely shredded carrots

  10 slider buns or dinner rolls, split

  1 tub (16 oz.) LLOYD'S® Shredded Pork in Original BBQ Sauce, heated according to package directions

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Directions

In small bowl, toss together dressing, celery and carrots. Top bottom half of each bun with pork and celery salad; cover with top halves of buns.


Nutrition Information