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Wild Rice Salad

Prep Time: 20 minutes

Servings: 6



  1 cup wild rice

  1 pkg (8 oz.) Meal Starters Morningstar Farms® Meal Starters™ Steak Strips

  1 jar (6 oz.) marinated artichoke hearts, drained and halved

  1 medium bell pepper, chopped

  3 green onions, chopped

  1 cup seedless red grapes

  1/4 cup slivered almonds


  1/2 cup light mayonnaise

  1/2 cup plain yogurt

  1 tsp vinegar

  1 tsp sugar

  1 tsp celery seed

  1 tsp dried parsley

  1/2 tsp pepper

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1. Prepare wild rice according to package directions.

2. Prepare Morningstar Farms® Meal Starters™ Steak Strips according to package directions.

3. In a medium bowl, whisk together mayonnaise, yogurt, vinegar, sugar, celery seed, parsley and pepper. Add rice, artichoke hearts, bell pepper, onion, grapes and Morningstar Farms® Meal Starters™ Steak Strips. Stir until evenly coated with dressing. Cover and refrigerate for at least one hour.

4. Before serving, sprinkle slivered almonds over top of salad.

NOTE: Time to table does not include cooking time for wild rice.