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Carnation Famous Fudge

Servings: 49 pieces

Ingredients

  1 1/2 cups granulated sugar

  2/3 cup NESTLÉ® CARNATION® Evaporated Milk

  2 Tbs butter or margarine

  1/4 tsp salt

  2 cups miniature marshmallows

  1 1/2 cups NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels (9 ounces)

  1/2 cup chopped pecans or walnuts (optional)

  1 tsp vanilla extract

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Directions

LINE 8-inch-square baking pan with foil.

COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.

STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into pieces.

SUBSTITUTE 1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels for Semi-Sweet Morsels.

SUBSTITUTE 1 2/3 cups (11-oz. pkg.) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels for Semi-Sweet Morsels.

SUBSTITUTE 1 2/3 cups (11-oz. pkg.) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels for Semi-Sweet Morsels and 1/2 cup chopped peanuts for pecans or walnuts.