Recipe of the Day

King Kullen

Baked Sweet Potato Fries with Honey Spice Dip

Tip Of The Day

If you have a busy schedule, then you need quick, easy meal solutions. Lucky for you, there's nothing more convenient than Gorton's for any lunch or dinner dilemma. Seafood is delicious and has Natural Omega–3's and you can trust that our seafood is nothing but just that – seafood. So, visit gortons.com and try out a few of our simple, delicious recipes. From Sweet and Spicy Fish Tacos to Crunchy Shrimp Fried Rice, your choices for an easy meal tonight are absolutely endless, and nothing short of convenient.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Apple Cranberry Mold

Prep Time: 10 minutes

Refrigeration Time: 2 hours 50 minutes

Servings: 8

Ingredients

  2 cups boiling apple juice or apple cider

  1 pkg (8-serving size) JELL-O Brand Sugar Free Cranberry Flavor Low Calorie Gelatin or Cherry Flavor Gelatin*

  1-1/2 cups reduced calorie cranberry juice cocktail

Select All

Add Items to List

Directions

Stir boiling juice into gelatin in large bowl 2 minutes or until completely dissolved. Stir in cranberry juice. Pour into 4-cup mold.

Refrigerate 4 hours or until firm. Unmold.

To Unmold: Dip pan in warm water for about 15 seconds. Gently pull gelatin from around edges with moist fingers. Place moistened serving plate on top of pan. Invert pan and plate; holding pan and plate together, shake slightly to loosen. Gently remove pan and center dessert on plate.