Recipe of the Day

King Kullen

Halloween Fudge

Tip Of The Day

Oui by Yoplait French style yogurt is inspired by our traditional French recipe. It starts with simple, non-GMO ingredients, poured and set in individual glass pots for eight hours. This creates a satisfying thick, subtly sweet, fresh tasting yogurt. And that creates a moment of pure enjoyment in every spoonful. Check out our story at ouibyyoplait.com

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

20 Minute Chicken & Brown Rice Pilaf

Prep Time: 10 minutes

Cook Time: 10 minutes

Servings: 4

Ingredients

  1 Tbs vegetable oil

  4 boneless skinless chicken breast halves

  1 can (10-1/2 oz.) CAMPBELL''S Condensed Chicken Broth

  1/2 cup water

  1 cup sliced fresh mushrooms

  1 small onion, chopped

  1 cup frozen peas

  2 cups MINUTE Brown Rice, uncooked

Select All

Add Items to List

Directions

Heat oil in skillet. Add chicken; cover. Cook 4 minutes on each side or until cooked through. Remove chicken.

Add chicken broth and water to skillet; stir. Bring to boil.

Stir in mushrooms, onion, peas and rice. Top with chicken; cover. Cook on low heat 5 minutes or until cooked through. Let stand 5 minutes.