Recipe of the Day

King Kullen

Chocolate Chunk Streusel Coffeecake

Tip Of The Day

Don’t You Dare Toss That Brine! Here’s a little secret – there’s quite a bit you can do with your olive brine (or juice) outside of making a great Martini, like adding it to your next salad or slaw. Get the most out of your next can or jar with these pin-worthy tips:

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Easy Oven-Fried Chicken

Prep Time: 10 minutes

Servings: 8

Perfect Pinch Rotisserie Chicken Seasoning is a savory blend of spices that adds flavor to chicken dishes.


  1/3 cup flour

  4 tsp McCormick® Perfect Pinch Rotisserie Chicken Seasoning

  3 bone-in chicken parts

  1/4 cup milk

Select All

Add Items to List


Preheat oven to 425°F. Mix flour and Seasoning in shallow dish. Moisten chicken with milk. Coat evenly with flour mixture.

Place chicken, skin-side down, in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.

Bake 40 minutes or until chicken is cooked through, turning halfway through cooking.

Nutritional Information:

Calories 210

Total Fat 10g 

Cholesterol 110mg 

Sodium 283mg 

Total Carbohydrate 5g 

Dietary Fiber 0.00g 

Protein 25g