Enjoy fresh, grilled tuna marinated with the refreshing flavor of lime and OLD BAY Seasoning. Test Kitchen Tip: Substitute halibut, mahi mahi or swordfish for the tuna.

Ingredients

  1/4 cup olive oil

  4 tsp OLD BAY® Seasoning

  2 limes, juiced

  2 tsp McCormick® Cilantro Leaves

  1 lb tuna steaks

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Directions

Mix first 4 ingredients in small bowl. Place tuna in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

Refrigerate 15 minutes or longer for extra flavor. Discard any remaining marinade.

Grill over medium heat 5 to 6 minutes per side or until desired doneness.