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Sloppy Joe Meatball Subs

Prep Time: 10 minutes

Cook Time: 15 minutes

Makes 4 servings.

Under $2.25 per serving.
Get the flavor of "sub shop" Italian meatball subs at home with this quick and easy recipe.

Ingredients

  1 lb ground beef

  1 tsp McCormick® Garlic Salt

  1 tsp McCormick® Perfect Pinch® Italian Seasoning

  1/4 tsp McCormick® Black Pepper, Ground

  1 package McCormick® Sloppy Joe Seasoning Mix

  1 can (6 ounces) tomato paste

  1 1/2 cups water

  4 submarine rolls (6-inch)

  1/2 cup shredded mozzarella cheese

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Directions

Mix ground beef, garlic salt, 3/4 teaspoon of the Italian seasoning and pepper in large bowl. Shape into 16 (1 1/2-inch) meatballs.

Brown meatballs in large skillet on medium heat 10 minutes or until cooked through. Add Seasoning Mix, tomato paste, water and remaining 1/4 teaspoon Italian seasoning; stir until smooth. Simmer 5 minutes.

Place meatballs in rolls. Spoon sauce over top. Sprinkle with cheese