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Gluten-Free McCormick® Meat Loaf

Prep Time: 10 minutes

Cook Time: 1 hour

Servings: 10

McCormick® Gluten-Free Meat Loaf Seasoning Mix is the perfect choice for serving a homemade, gluten-free meat loaf that your whole family will enjoy.

Ingredients

  2 ground beef

  2 eggs

  1/2 cup milk

  1/4 cup bread crumbs

  1 package McCormick® Gluten-Free Meat Loaf Seasoning Mix

  1/2 cup ketchup

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Directions

Preheat oven to 375°F. Mix all ingredients except ketchup in large bowl until well blended.

Shape meat mixture into a loaf. Place in foil-lined baking pan or 9x5-inch loaf pan. Top with ketchup, if desired.

Bake 1 hour or until cooked through.


Nutritional Information:

Calories 181

Total Fat 9g 

Cholesterol 96mg 

Sodium 378mg 

Total Carbohydrate 5g 

Dietary Fiber 1g 

Protein 20g