Recipe of the Day

King Kullen

Splashy Sangria

Tip Of The Day

To get rid of the smell of seafood or garlic, you can rub your hands with lemon juice or the steel on your kitchen faucet.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Green Beans with Caramelized Onions

Prep Time: 10 minutes

Cook Time: 30 minutes

Servings: 4

Ingredients

  1 Tbs Lemon Pepper Seasoning

  1 Tbs unsalted margarine

  1 sweet onion

  1 Tbs sugar

  3/4 lb green beans, trimmed

  vegetable oil spray

Select All

Add Items to List

Directions

Heat margarine in large skillet, add onion, sprinkle with sugar. Cook over low heat until onions are golden and tender, about 20 minutes.

Cook green beans in boiling water for 10 - 13 minutes or until tender. Drain and place in bowl.

Spray hot beans with vegetable oil spray and sprinkle with Mrs. Dash® Lemon Pepper Seasoning Blend, toss.

Garnish with caramelized onions.